

Grape variety :
100% Chenin
Soil:
The vines are located on loamy sandy soil and are hand weeded by hand without chemicals. The yield is limited for more aromatics.
Vinification & ageing :
The harvested is done manually, followed by a static cold setting. The alcoholic fermentation is done in thermoregulated stainless steel thanks and then a second in the bottle. Rest on latte of 72 month minimum.
Tasting :
Thanks to its freshness and the finesse of its bubbles, the Crémant de Loire Comtesse de Colbert will delight your taste buds during an aperitif or during a whole meal... Its raw side will not spoil its fruity taste.
Availability :
75cl bottle
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